Passion Fruit Puree
Exotic, refreshing and delicious! This versatile passion fruit puree is made from meticulously selected passion fruit. The pasteurizing process of rapid heating and cooling adapted to this particular fruit preserves the fresh taste and color. Defrost the puree in the refrigerator for 24 to 48 hours before using, or in the microwave at moderate temperature. No added sugar! Use them to create delicious pate de fruit, fruit coulis, baking, cocktails, smoothies, and pie fillings.
Used by professionals.
The Passion Fruit Puree is made in France.
The texture will be more on the liquid side, as there is no thickener nor any other additive used for this puree. Since passion fruit does not have much body to its pulp the puree will be liquidy once thawed out. The passionfruit puree is very intense and tart.
Ingredients: 100% passion fruit puree.