Mochi Donuts

Mochi donuts were originated in Japan. They are mainly made from glutinous rice flour and generally shaped into a ring of eight connected small balls that looks like a flower.

Flavour:  Soft, pillowy and chewy at the same time with a unique mochi-like texture.   We have some amazing flavours for you to choose from and a new flavour introduce every month.

Our mochi donuts are gluten friendly.  Our facility uses ingredients that does contain flour and as a result there will be a potential of cross contamination.  Sometimes we may have 1 or 2 donuts that contain gluten in the decorations such as the cookies on it, but it will be clearly labeled that it contains gluten.

Mochi Donuts are not available on Mondays.